Cake tastings are currently by a to go taster box only. There is a non refundable fee of $40 for the taster box. You get to sample six of my most popular cake flavors and fillings.

If you book me within 7 days of your tasting, the $40 non refundable fee will be credited to the total cost of your order.


Bookings are recommended 6 -12 months in advance. A 50% non-refundable retainer is required to confirm your booking. I do not hold dates without a 50% non-refundable retainer. Balance of your order is due 6 weeks before your wedding.


Every cake is customized to order and priced individually. The final price is based on your flavor options, number of servings and design details. A final quote will be provided after number of servings and design details have been finalized.

Buttercream cakes start at $6.00 per serving and fondant cakes start at $7.00 per serving.

There is a $600 Minimum wedding cake order and $250 Minimum celebration cake order.

Final cost will be determined based on the number of servings, flavor and design detail. To make an inquiry or receive a general quote, please complete the online contact form. Contact me


There is a $90 fee for deliveries within the first 10 miles of Julie Miller Cake Design Studio and $2.50 one way for each additional mile.
Your cake will be delivered in an insulated and secure CakeSafe box to keep it protected from damage and the elements.


I have cake stands for hire to complement your wedding cake. There is a fee of $30 per stand and a refundable security deposit which equates to the cost to replace the item if lost or damaged. The security deposit will be refunded only when the stand is returned to me in its original condition four days after your event or your security deposit will be forfeited.

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